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| Homepage | Recipes | |
| Chocolate Marshmallow Cookies | |
| Pauline Eshelman — Mountain Heritage Quilters | |
| 3 1/2 c flour 1 t. salt 1 t. soda 1 c cocoa 1 c butter or margarine |
2 c sugar 2 eggs 2 t. vanilla 1/2 c milk 32 marshmallows cut in half 1 c walnut or pecan halves |
| Sift flour, salt, soda, and cocoa together. Cream butter and sugar, add milk, eggs and vanilla. Beat well and add dry ingred. Drop on cookie sheet by teas., bake 8 minutes 350. Press marshmallow half on top and bake 2 minutes. cool completely and frost. Frosting (I double this as it seems there is never enough.) 4 c 10x sugar 10 T cocoa 1/4 t salt 6 T butter 8-10 T milk. Frost cookie and top with nut. |
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from 10/16/2010 meeting, Fairmont, WV |
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